I love to hear what you think, or any changes you make. If you try this easy chickpea recipe, please let me know! Leave a comment and rate it below. Take a look at these other recipes, you just may find a new favorite. I love the flavors of the Mediterranean and Middle East! And they are always healthy and delicious too (or at least I make them that way). Slather a bit of creamy hummus inside the bread, add a little arugula and fill it up with the bean salad. It also makes a great filler for pita sandwiches (shown below) and wraps.The arugula pairs well and looks great in the salad! Serve your Middle Eastern chickpea salad with a handful of arugula thrown in.Balela salad can be served as is, chilled or at room temperature.Place avocados into the bowl and add in key lime juice. Add in diced onion, tomatoes, and cilantro. If you plan on freezing omit the cucumber for best results. Honestly, you’ll be shocked at how delicious this one is with just the few simple ingredients and steps we have to follow Check it out: Pour black beans into a strainer and wash. I don’t recommend freezing this with the addition of the cucumber. ![]() Leftovers can be stored in the refrigerator for up to 5 – 6 days. It may not even last that long! How To Store Balela Salad If simply making it for yourself, you’ll be glad to have the extra for meals throughout the week or weekend. This makes a large batch so you’re likely to have leftovers, unless you’re taking it to a potluck or gathering.
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